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Holiday season at Locanda La Raia

A programme that encourages to give oneself time and enjoy the Locanda’s typicality: its home atmosphere, the good cuisine and the chance to relax in the Gavi nature.

News

| Press

The consultant vintner

Over 15 years ago Giorgio Rossi Cairo began to imagine La Raia.

| Events

Holiday season at Locanda La Raia

A programme that encourages to give oneself time and enjoy the Locanda’s typicality: its home atmosphere, the good cuisine and the chance to relax in the Gavi nature.

| Press

Biodiversity’s school

October’s Food&Wine proposes a journey among the best Italian Wine Resorts.

Una vita Bio edited by Giuliana Zoppis

| Una vita bio

Thoughts to “mend” the Planet

For six months the International Exhibition showed meaningful projects, products, systems and interfaces to answer some of nowadays big questions.

| Una vita bio

Responsible holidays

June 2nd is the international day for responsible tourism, that Italy subscribed to through AITR.

| Una vita bio

Seeding biodiversity

Urban vegetable growing works are multiplying: green pieces saved from concrete and daily nurtured among buildings.

| Una vita bio

Spring for sustainable development

SPRING, the national technological cluster of green chemistry, was founded in 2012 to promote low carbon emission bioindustries.

| Una vita bio

Protecting biodiversity, for the benefit of all of us

Conscious actions are needed to stop the dangerous unprecedented loss of biodiversity that we are currently experiencing.

| Una vita bio

A forest to feel well among the skyscrapers

The new forest at the skyscrapers’ foot around Piazza Gae Aulenti is the third big park in Milan city centre.